Biodiversity Heritage Library
- The Biodiversity Heritage Library improves research methodology by collaboratively making biodiversity literature openly available to the world as part of a global biodiversity community.
Core Historical Literature in Agriculture
- The Core Historical Literature of Agriculture (CHLA) is primarily a collection of landmark agricultural texts published between the early nineteenth and middle to late twentieth centuries. These full-text materials cover agricultural economics, agricultural engineering, animal science, crops and their protection, food science, forestry, human nutrition, rural sociology, and soil science. Teams of scholars selected the titles in this collection for their historical and scientific importance. Their evaluations and 4,500 core titles are detailed in the seven-volume series The Literature of the Agricultural Sciences, Wallace C. Olsen, series editor.
National Agriculture Library
- It houses one of the world's largest collections of agricultural sciences, including botany, food and nutrition, animals and livestock, farming, and invasive species.
PLOS
- PLOS journals cover all scientific disciplines in life, health, and sustainability. We have processes to ensure the science is rigorous, practices to ensure research is shared and reused, equitable policies, and innovations in scholarly communications. The journals focus on life science, health science, and sustainability science.
Springer Open
- The Springer Open Portfolio has grown tremendously since its launch in 2010 in the subject areas of science, technology, medicine, humanities, and social science.